Hours: flexible

Pay: depending on experience

Description: Part-time positions available - flexible schedule offers great opportunity for college students to earn and learn or those seeking second job. You can start as a crew member in McDonald's and go as far as your talent, ambition and dreams will take you. We are looking for hard working, enthusiastic individuals who like working with people and learning new things.

Benefits: We offer flexible schedules, training and development programs, advancement opportunities, vacation pay, and much more. You can apply online or visit the restaurant.

Hours: Varys

Pay: Based on experience

Description: Looking for energetic individuals to work various shifts in the restaurant. This could be a second job or the beginning of a new career. Must have at least 18 months experience in a restaurant or other customer service environment. You will be responsible for providing excellent customer service while managing your shift. You are also responsible for controlling labor, cash and food costs during your shift.

Benefits: We offer flexible schedules, training and development programs, opportunities for advancement, free uniforms and meals, and paid vacation.

Hours: Morning and Afternoon part-time shifts

Pay: based on experience

Description: We're looking for enthusiastic individuals who want to be a part of a very special team. As a beverage specialist, you will prepare the McCafé station, troubleshoot equipment issues, conduct product sampling, and train other team members on the preparation of our high-quality McCafé beverages, to the customers? expectations. You will assist in delivering a quality product, along with the great service and value that our customers expect. If you enjoy working with people and love to learn new things, we want to meet you. We will give you the tools to learn, grow and advance within our restaurants. Apply online and see what your future can hold.

Benefits: Got what it takes? Then join the team! We offer a long list of good things like: Flexible schedules, training and development programs, advancement opportunities, uniforms, and paid vacation. See Restaurant Manager for details.